Mexico Cassandra, Is a very dense bean size growing at a higher elevation!
Exceptional complex of sweet and intense floral! Hints of plums and orange peel!
Kenya Karogoto show cased as hand-pour and chemex while quantities last!
Lightly roasted to highlight the complexity of its tropical juicy fruit!
This week we have single origin Yargicheffe ECX lot roasted slightly lighter to bring the fruitiness sweet nots, peaches, plums,
This particular coffee is dialled and brewed only as HAND POURED or CHEMEX!!
Tamp is an independent specialty coffee bar operated by owner and barista Jimmy Zereneh. We have an insatiable passion for coffee, paying attention to the smallest detail in coffee brewing, and a love to educate others about the world of coffee. We support the coffee community by working closely with micro direct coffee traders and roasters locally as well as globally. Every coffee is cupped and tasted in four different brewing methods and accurate temperatures to ensure the best possible taste. We also bake in house daily, including gluten free and vegan options. Almond and soy milk alternatives are also available for our lactose intolerant friends!
Come visit us at
2049 Pine Street Unit 65
Burlington, ON L7R 1E9
480 Brant Street Unit #3
Burlington, ON L7R 2G4
Open Weekdays: 7am–7pm